Mobile CIP cleaning system: efficient cleaning of beer fermentation tanks

In the beer production process, the cleaning of the fermentation tank is very important. The Mobile CIP cleaning system has become the preferred equipment for breweries due to its efficient and comprehensive cleaning capabilities. This article will introduce in detail the characteristics, advantages and application of the Mobile CIP cleaning system in the cleaning of beer fermentation tanks.

What is Mobile CIP Cleaning System?

The Mobile CIP (Clean-in-Place) cleaning system is a system that can perform internal cleaning without disassembling the equipment. It uses high-pressure water and chemical cleaning agents to thoroughly remove yeast residues and biofilms in the fermentation tank, ensuring the hygiene and safety of the production environment.

The core advantages of Mobile CIP cleaning system

360° rotating spray ball

The Mobile CIP cleaning system is equipped with a 360° rotating spray ball, which can fully cover the inner wall of the 50m³ fermentation tank to ensure no dead corner cleaning. This design not only improves cleaning efficiency, but also reduces manual intervention and reduces the difficulty of operation.

80℃ hot water circulation

The system uses 80℃ hot water circulation to effectively dissolve and remove stubborn yeast residues and biofilm. High temperature water not only kills bacteria, but also accelerates the reaction speed of the cleaning agent, further improving the cleaning effect.

Application of Mobile CIP Cleaning System in Cleaning of Beer Fermentation Tanks

Cleaning of beer fermentation tanks is a key step in ensuring beer quality. The Mobile CIP cleaning system ensures that there is no residue on the inner wall of the fermentation tank through its efficient cleaning ability, avoids cross contamination, and improves the taste and quality of beer.

Improve production efficiency

The Mobile CIP cleaning system has a high degree of automation, which reduces the time and cost of manual cleaning. At the same time, its efficient cleaning ability shortens the cleaning cycle of the fermentation tank and improves production efficiency.

Ensuring food safety

By thoroughly removing yeast residues and biofilm in the fermentation tank, the Mobile CIP cleaning system effectively prevents bacterial growth and ensures the food safety of beer.

Reasons to choose Mobile CIP cleaning system

Mobile CIP cleaning system is not only suitable for cleaning beer fermentation tanks, but also can be widely used in other food and beverage production equipment. Its high efficiency and comprehensive cleaning capabilities make it an indispensable equipment in the food industry.

If you are looking for an efficient and reliable cleaning system, the Mobile CIP cleaning system is undoubtedly your best choice. It can not only improve production efficiency, but also ensure food safety, bringing long-term benefits to your company.