Four Heads Canning
4-head automatic beer canning filler with flip rinse, SUS304 construction and Siemens PLC. Capacity:1200–1400 cans/h for 330ml, 1000–1200 cans/h for 500ml, ideal for craft beer production.

Four Heads Canning

    • 4-head isobaric beer can filler, equipped with German IFM flowmeter

    • SUS304 stainless steel main body, sanitary design for craft beer

    • Siemens S7-200 SMART PLC control, easy parameter adjustment

    • Capacity: 1200–1400 cans/h (330ml), 1000–1200 cans/h (500ml)

    • Complete workflow: can feeding, flip sanitizing rinse, CO₂ purge, filling, seaming, exit rinse

    • Independent pressure regulation for beer, CO₂ and compressed air

    • Mobile wheels for flexible movement and layout

    • CO₂ pre-purge reduces oxygen intake to preserve beer flavor

Standard Configuration

                     

Spec

BEER CANNING    FILLER



1

Size:W*L*H
Can Filling System

2.30×0.91×1.85M


2

Size:W*L*H
Flip-Rinse Part

0.5×0.4×0.5M


3

Size:W*L*H
Rotary Infeed Table

0.9×0.9×1.25M


4

Total Size:W*L*H

3.2×0.91×1.85M


5

Total Weight

340KG


6

Packing Size (L*W*H)

3.50×1.15×2.05M


7

Gross Weight

543KG


8

Capacity

1200-1400pcs/H(330ml)   495-594L/H
1000-1200pcs/H(500ml) 600-750L/H


9

Power

According to   user local power (3 Phases 380V 50Hz )


10

Power port

3P+N+G


11

Power consumption

2.0-3.5KW


12

Main Material

SUS304


13

Beer Source Pressure

0.15-0.2Mpa   (22-30PSI)  1.5" Tir-clamp


14

Compressed Air

0.50-0.70Mpa   (75.0-105PSI) OD:Ф10mm


15

Jacking Cylinder Regulator

0.20-0.30Mpa   (30-45PSI)


16

CO2 Regulator

0.15-0.2Mpa   (22-30PSI) OD:Ф10mm


17

Flip-Rinse Sanitizer

0.15-0.20Mpa(22-30PSI)   1.5" Tir-clamp


18

Exit-Rinse Water

0.15-0.20Mpa(22-30PSI)   1.5" Tir-clamp


19

Time setting way

Siemens PLC 200 smart


20

beer can type

300ml use in   china in default (Sample offer by customer)


21

Filling Part With Flowmeter Or   Not

Yes

IFM
Germany


22

Wheels or feet

wheels


23

Working procedure


Put can→constantly convey→ Santizing flip-rinse→CO2 purge→ Beer Filling→Cover   lips→Seamer→Exit rinse



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