After months of hard working and communication with end user from Malta, we have finally the on site installation and commission fully completed by our technician team.

It is exited to expect the first beer from tap and serving for the clients. Sincerely hope Mr Matthew enjoy every brew, and a good sales on the beer.

Also a big TKS to Neil Playfoot from Asian Beer Network, who helped with really constructive audit service during the whole process.

However it is still the beginning stage of the system, we will proceed with communication with everybody working in the brewery to help getting better used of the whole system.

The basic configuration of such brewhouse as below:

Grain handling: Double roller malt mill+milled malt conveyor, combined with brewhouse.

Brewhouse: 10HL MLT+KW+WT, steam heated, partial automation.

Water system: 20HL HLT & CLT, with RO water system+pure water tank

Cellar system: 3*10HL CCT+1*20HL CCT,

4*Horizontal serving tanks used for bags or non bags.

Cooling system: A 10HP+5HP Chiller+glycol tank, with one chiller on while not brewing day.

PLC control system, with HMI monitor screen installed on BH platform.

A 150L CIP cart: Acid tank+Caustic tank

Below the photos of the system after final completion：

Figure 1: A New 10HL Brewery Completion in Malta

Figure 2: A New 10HL Brewery Completion in Malta